Cookware

The ultimate everyday pan, the new STAUB 22cm / 8.5-inch deep skillet brings compact convenience to your stovetop (and table!). Like a sauté pan and fry pan in one, our skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Sear, saute, bake, broil, fry, and braise in this do-it-all-pan that brings new life to your kitchen.Deep sides and a generous 1.65-liter/1.75-quart capacity is ideal for a puffed Dutch baby, personal pizzas, cornbread, cobblers, and perfectly seared steak. Combining rich tradition and exquisite craftsmanship, this versatile powerhouse brings beauty and function to every occasion.Our STAUB enameled cast iron requires no seasoning and possesses exceptional heat-retaining qualities. It heats evenly throughout, ensures exceptional browning, heat retention and distribution.Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB pan effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation. Small but mighty: 1.6-liter/1.75-qt capacity for kitchen tasks of all sizes; ideal for small households – Serves 2-3 people Textured black matte enamel interior ensures exceptional browning, heat retention and distribution Enameled interior requires no seasoning Smooth enamel bottom works on all stovetops, including induction Oven safe to 500°F/260°C Side spouts for easy, dripless pouring Transfers beautifully from oven to table Dishwasher safe     Made in France

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The Cortina fry pan features durable five-layer Granitium non-stick coating to resist scratches and heat insulating handles for a perfect grip.  Thermopoint indicates when the fry pan has reached the optimum cooking temperature. Zwilling cookware is made with quality and love in Italy, tested and engineered in Germany. Scratch-resistant non-stick 5-Layer Granitium coating, includes 2 layers of mineral particles for ultra intensive use. Energy saving Thermopoint heat indicat Ideal for healthy cooking without use of oil or butter Dishwasehr safe. Oven proof up to 300°F/150°C Suitable for gas, electric, ceramic and halogen stoves Made in Italy

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The cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte casserole dish has been used to make a wide variety of other dishes including soups, stews and ragouts. Beginners can use them as they try their hand at tasty oven-baked dishes and professional French chefs can't do without them for gratins or delicate soufflés. This particular cocotte is grey, adding a hint of elegance when presenting food at the table, round and has a diameter of 24 cm. As well as being aesthetically pleasing, cast-iron is an excellent heat retainer and is good at distributing heat equally, characteristics which are enforced by Staub's special matte black enamel. This enamel also helps preserve a food's unique flavour. Since a cocotte retains heat well, meat and vegetables can be cooked gently whilst preserving both flavour and nutritional content. It is therefore perfect for cooking healthy meals. Its specially designed lid also releases condensation at regular intervals, keeping meat wonderfully succulent. With the Staub cocotte, you can treat yourself and your guests to beautifully tender meat and delicious-tasting vegetables at any time. Made in France Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C Brass knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended Suitable for all types of hobs, incl. induction, can also be used in the oven/grill

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Made in Belgium to meet the demands of busy restaurant kitchens, this 10-piece set is designed for both seasoned chefs and beginner cooks who seek a superior starter set. Boasting a sturdy 5-ply construction and a thick aluminum core, DEMEYERE Industry is designed for perfect browning, offering superior heat retention and even heating. Signature flat base technology makes it fully induction compatible and hot-spot free no matter what stovetop you cook on. Other chef-friendly features include dripless pouring rims and ergonomic stay-cool handles that are welded so they are ultra-secure. And because there are no rivets for grease to collect around, they’re exceptionally hygienic. The patented Silvinox surface treatment on DEMEYERE cookware maintains a flawless, silvery white finish that’s easy to clean and more resistant to fingerprints, harsh detergents, and strong acidic foods, even after years of use. Made in Belgium  5-ply construction from rim to rim for even heat distribution  Patented Silvinox surface treatment—stainless steel maintains silvery finish, resists fingerprints and is easy to clean  Flat base stability—pan won’t warp when heated  Stay-cool, shot-blasted 18/10 stainless-steel handles are securely welded and extremely hygienic  Perfect pouring edge for no-mess cooking  Perfect-fit lid provides energy-efficient insulation  Compatible on all stovetops, including induction  Oven and broiler safe to 500°F and dishwasher safe 

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With this robust and simultaneously lightweight 20 cm Industry 3 frying pan, you can fry anything without sticking. Whether you are preparing breaded pork steaks, chicken skewers, veggie burgers, vegetable cubes or potato slices. Thanks to the scratch-resistant ceramic Ceraforce® non-stick coating - free of PTFE - you are also focussing on health. You are sure of a successful result with even less oil. Only use accessories made of wood or silicone to prevent damage. The aluminium body of this Alu Industry 3 frying pan is extra thick and extremely robust. This lightweight pan is easy to handle and cleaning it is a piece of cake. Thanks to the unique Radiant® base, your pan remains stable and in perfect contact with any hob, including induction. The heat is evenly distributed. Changing the heat setting on the hob? The pan reacts super-fast. If you fill it with cold ingredients, even straight from the fridge, it will return to the right temperature really quickly. With Alu Industry 3 you get well a thought-out and easy-to-handle design, with an unbeatable price-performance ratio. The matt black forged aluminium contrasts beautifully with the roughened sandblasted stainless steel handle. Are you a fan of grilling in the oven or flambéing? Then you also need a pan without a non-stick coating. Developed in Belgium Aluminium 5 mm base offers rapid heat conduction Specific Radiant® base shape ensures a permanently even baking surface Suitable for all hobs, including induction, up to 230 °C. Do not use under the grill and do not flambé Ceraforce ceramic non-stick coating, the healthy alternative. Heat resistant up to 230°C Ergonomic cast handles and rivets made of stainless steel: secure attachment Can be washed in the dishwasher, but hand washing is recommended for the longest life of the product 5-year warranty against manufacturing defects in household use Only use accessories made of wood or silicone

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Inspired by the shape of the traditional Japanese Hagama rice cooker, Staub's 1.5 quart Cast Iron Petite French Oven boasts the benefits of a full-size cocotte in a compact size. Get fluffy rice, tender grains and creamy oatmeal thanks to Staub's signature new lid. Staub's latest innovation, the Chistera drop-structure lid, has solved the challenge of curved lids - they limit moisture to sides - by ensuring continuous condensation throughout. Unlike countertop rice cookers, Staub's Petite French Oven can be transported from the stovetop to the table. No need for serving bowls; these charming cocottes take care of both cooking and plating. Rice has never been so easy to make.   Self-basting Chistera spikes continuously keep food moist Exceptional heat distribution and retention cast iron is famous for Matte black enamel interior heats and enhances caramelization, excellent searing Even heat distribution helps to prevent burning or sticking  Enameled cast iron is easy to clean and doesn't require seasoning Oven safe up to 900°F/482°C without lid, Lids are oven safe up to 500°F/260°C   Suitable for use on all hob types, including induction Made in France

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The iron pan from ZWILLING is a very special pan that opens up completely new possibilities for frying. If you handle it correctly, the forged pan with a diameter of 24 cm gives you excellent results when searing and grilling. Look forward to crispy fried potatoes, juicy steaks and perfectly braised grilled vegetables.But you should first note a few special features of the pan, especially before using it for the first time. When you unpack it, you will notice the film of oil on the pan. It was applied to protect the pan and now has to be washed off with washing-up liquid. After that, you should season the wrought-iron pan. It´s easy to do: Simply add a little oil to the forged pan and place it on the stove (medium-high), on the grill or in the oven (at 250°C). Seasoning creates a natural protective layer, the so-called patina. This patina will improve every time you use the pan and protects your ingredients from sticking to the bottom of the pan. You can also use less and less oil over time and fry healthier. The patina gives the iron pan its typical brown-black color, which is permanent. To keep the patina intact, you should clean the wrought iron pan with hot water and a soft sponge or cloth. A little detergent can also be used, provided that the patina is already well established.Another advantage of the bottom of the pan is its diamond pattern. This ensures an even more intense taste of your food. In addition, the bottom conducts the heat ideally and is very sturdy, so that it does not warp even at high temperatures. This makes the forged pan ideal for searing meat or grilling vegetables and other aromatic dishes. Since the handle can also heat up when frying, please always use an oven mitten to hold it. The iron pan is suitable for induction, but also all other stove types, for the grill and the oven. Durable, sturdy pan made of high-quality iron Seasoning the pan gives it a natural “coating” (patina), which improves with each use Repeated use establishes the patina to enable healthy frying with little oil Diamond structure in the bottom of the pan ensures intense flavor and improved non-stick coating Suitable for all types of stoves including induction, grill and oven Ideal heat retention Handle with hanging loop Easy to clean with warm water and a soft sponge or cloth NB: The handle also heats up when frying. Please always wear oven mittens when handling the pan. The patina formation will discolor your iron pan. This is normal and also your aim. The original appearance cannot be restored once the pan has been heated this way.

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Demeyere Atlantis appeals to professional and home chefs for its exceptional performance and elegant design. The 7-layer construction provides unparalleled frying, perfect browning, and guarantees exceptional heat distribution and retention. The straight sided pans boast a 7-layer base, InductoSeal, whose copper disk ensures impressive heat conduction. Proprietary technology ensures the base stays flat even when heated. The patented Silvinox surface treatment maintains the beautiful silvery white matte appearance. Enjoy easy maneuverability with the stay-cool, welded handles while the rolled rims encourage dripless pouring. 18/10 stainless steel with Silvinox®: hygienic and easy to clean InductoSeal®, hermetically welded 7-ply base with copper: extremely conductive base Welded cast stainless steel handles: very firm and hygienic Flatbase stability - pan won't warp when heated Stay-cool 18/10 stainless steel handles are securely welded and extremely hygienic Compatible on all cooking surfaces, including induction - TriplInduc is 30% more efficient on induction than competitors Dishwasher safe Oven and broiler safe up to 500F Made in Belgium

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Celebrate spring with this artichoke cocotte, featuring a gorgeous basil porcelain enamel finish and intricate artichoke design. This charming ceramic bakeware doubles as a pretty presentation piece, allowing you to bake and serve dishes like gooey artichoke dip in the same dish. STAUB cast iron possesses exceptional heat-retention qualities, heating evenly throughout. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, performance, and timeless beauty. STAUB specialty cocottes have uniquely designed lids that transform traditional cocottes into delightful centerpieces. The 3 quart Artichoke Cocotte, inspired by the Tomato and Pumpkin Cocotte, is a farmer's market favorite in basil. Each STAUB piece effortlessly transitions from the oven to the table, designed to last a lifetime and be passed from generation to generation. Made in France Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 900°F/482°C without lid, Lids are oven safe up to 500°F/260°C Transitions from oven to table beautifully Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended

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Cook authentic Provençal dishes with this black Staub gratin dish. The heat-retaining properties of cast iron and the dish's practical design mean you can present your guests with fish dishes, roasts and gratins straight from the oven. Once on the table, these Staub roastings dishes become the centre of attention and stay warm for a long time. The cast iron oval gratin dish retains heat and distributes it evenly, whether in the oven or placed at the centre of the dining table. The matte black enamel can be used on all heat sources, including induction hobs. It can also tolerate high oven temperatures and is therefore ideal for browning meat before making a gratin. The aroma of the meat is then locked inside, intensifying the flavour of the dish. The oval gratin dish is made much easier to carry by two large handles. With a diameter of 21 cm and a capacity of 700 mL, this dish can also be used for cooking larger portions. The surface of this stackable item of cookware is scratch-resistant and therefore has an exceptionally long life. With this Staub gratin dish, you can conjure up delicious dishes for friends and family. Made in France Ideal for preparing and serving Stackable Easy-care and easy to clean Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Oven safe up to 900F/482C Dishwasher safe, hand wash recommended

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The 750mL Petite French Oven is the latest addition to Staub's legendary cocottes. This darling pot is perfect for personalized cooking. Heat up stews, soup, and sides deliciously thanks to Staub's signature new lid. The Chistera drop-structure lid has curved spikes inside a domed lid. This innovative design ensures continuous moisture throughout. Staub's Petite French Oven goes from stovetop to table beautifully - there's no need for extra dishes. Good things come in small packages thanks to Staub and recipes shine in these charming cocottes. Made in France Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C Nickel steel knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended

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The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation. 6.75 L (7.1 QT) cocotte capacity is ideal for preparing meals for approximately 6 to 8 people Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 482°C/900°F without lid, Lids are Oven safe up to 260°C/500°F Nickel steel knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Made in France

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Staub's rectangular terrine made of durable cast iron is a practical kitchen aid for both amateur and professional cooks. The black, elegant terrine with lid is ideal for gentle and healthy cooking of many different meals. It measures 30 x 11 cm and has a 1.45 l capacity. With its lid, it measures 12.8 cm high. Handles on the sides makes it easy to work with. The terrine's premium cast iron material stores heat and gently disperses it slowly and evenly for healthy cooking. It can be used on any type of cooker including induction hobs. This versatile cookware from the Staub Speciality range is used by top chefs. You too can use it to prepare gratins and other baked dishes that will impress your guests. Made in France Oven safe up to 500F Smooth enamel bottom works on all stovetops Each piece is one of a kind Rough texture results in exceptional browning Requires no seasoning Dishwasher safe, hand wash recommended

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Diameter 24 cm, volume 3.7 l For 3 – 4 people Lid with brass knob and Aroma Rain effect Suitable for all kinds of hobs, incl. induction, and for use in the oven Temperature range from -20 °C to 250 °C

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More and more people come to appreciate the special taste of meals that have been cooked for a long time, but less and less people actually have time to spend half a day in the kitchen. The solution: Let your cookware do the work all by itself. Take an estouffade d’agneau, for example. The braised lamb dish is a classic example of traditional French slow-cooking, best done in large quantities for family and friends. With a cast iron Cocotte, all you have to do is prepare the ingredients and sear the meat, then place it in the oven for several hours. The special structure of the STAUB Aroma Rain lid even takes care of the basting for you. And when it is done, the bright yellow enamel coating looks great on the table as well! Your food will be so delicious that your guests will want to keep eating. If there really are any leftovers, don’t worry: Some say it tastes even better the next day. 5.25L (5.5 QT) capacity for soups, stews, and braises. 1 quart = 1 serving size, so this is the ideal pot to prep dinner for 4 to 6 people Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution Smooth enamel bottom works on all stovetops, including induction Oven safe to 260°C/500°F Transfers beautifully from oven to table Dishwasher safe, hand wash recommended Made in France

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Focus on the task at hand and pay attention to detail – the Zen philosophy can be adapted to the art of cooking as well. With the STAUB Rice Cocotte, the tiny grains get the perfect treatment. Inspired by the traditional Japanese hagama rice cooker, the cast iron Rice Cocotte has just the right shape to stir a risotto until it is creamy. And if you don’t have the headspace for meditative cooking, close the lid and let the Cocotte do the work for you: The Chistera drop structure keeps the moisture inside for tender grains full of natural flavor. The bright yellow color of the Citron Rice Cocotte can be interpreted as a sun, the symbol of warmth and life. Very fitting for a cooking vessel that was inspired by the land of the rising sun. Round cast iron Rice Cocotte 1.75 L (1.9 QT) cocotte capacity is the ideal pot to prep dinner for 1 to 2 people 16 cm / 6 in diameter Enameled cast iron for extra durability Suitable for use on all hob types, including induction Even heat distribution helps to prevent burning or sticking

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Thanks to its signature speckles, the superior ZWILLING Parma Plus 26cm / 10" frypan is a nonstick like no other. The PFOA free Granitium nonstick coating is reinforced with revolutionary speckles and ceramic particles that ensure quick release and easy clean up. With a heart of stone, this ultra-durable coating boasts unsurpassed scratch resistance, making it metal utensil safe.  Parma Plus frypan offers functionality and durabilty, making it a go-to frypan for cooking enthusiasts. Engineered in Germany and Made in Italy.  Ultra-durable PFOA free 5-ply GRANITIUM nonstick coating is reinforced with ceramic particles that ensure scratch resistance and quick release. Cold-forged pure aluminum construction distributes heat quickly and evenly, resulting in even cooking. Super scratch resistant - safe to use with metal utensils Soft-grip, stay-cool handle, offers a comfortable grip for easy maneuvering and handling. Designed to last, 5-ply Granitium offers long-lasting performance and is easy to clean Mess-free pouring rims Oven safe up to 300°F/150°C Made in Italy

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Cooking with a wok is twice the fun with the ZWILLING Pro series wok turner. It is ideal for stir-frying in the typical wok cooking fashion, whereby fresh ingredients are only briefly fried while they are tossed and turned. The turner is easy to handle thanks to the ergonomically designed, satin-finish handle. This allows you to cook both energetically and effortlessly. The loop in the attractive handle also allows you to hang the turner on a kitchen rail to save space. This not only means that you always have your wok turner to hand, it also adds a design effect to your kitchen. The internationally known designers Matteo Thun and Antonio Rodriguez focus on both - absolute functionality and exceptional design in their work. Together with other Pro series kitchen gadgets, it creates a uniform, minimalistic look that enriches any kitchen design. The seamlessly designed wok turner is made of satin-finish stainless steel and is suitable for use in the dishwasher. For easy turning and serving of wok dishes. Made of premium, stainless steel for exceptional durability Ergonomic, two-toned 18/10 stainless steel handles ensures optimal resistance to discoloration and corrosion Dishwasher safe The minimalistic design by Matteo Thun and Antonio Rodriguez complements your kitchen interior Part of a full assortment of ZWILLING Pro series tools and gadgets Fully guaranteed against defects in material and/or craftsmanship

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Set your kitchen with sleek, heat-safe silicone tools that are designed to take the heat without warping. Ideal for use with woks, you can scoop, flip, stir, and turn your meat and veggies while reaching every corner of your cookware. With the flexible yet durable silicone construction, you can scrape and stir while keeping your nonstick cookware scratch-free. HENCKELS tools are the perfect complement to its range of nonstick cookware. Crafted from high quality, BPA-free silicone, these tools are safe to use on all cooking surfaces, including nonstick, and are resistant to high temperatures. Long lasting and easy to clean, the smooth silicone also offers a comfortable grip and features a hanging loop for easy storage. BPA-free silicone is durable and long lasting Heat-resistant to 446℉/230℃ Smooth silicone handles are comfortable to hold Handles feature a hanging loop for easy storage Safe to use on all cookware surfaces, including nonstick Dishwasher safe Lifetime warranty

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This Staub rectangular gratin dish is ideal even when you are making small quantities of a hearty gratin bake or tasty dessert. Measuring 14 x 11 cm, it is the optimum size for preparing a dish for one person. Its white finish also helps to create an attractive and elegant impression. The gratin dish can be stacked on top of other dishes to store it compactly. The ergonomic handles of the dish guarantee its ease of use. Always serve smaller oven-baked dishes in style in this gratin dish from the Staub Ceramic series. Universal cookware, e.g. for baking or making gratin Stackable easily – for space-saving storage Ergonomic handles Available in various colours Easy to clean thanks to enamelled surface

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The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect flavorful, perfectly cooked food every time you use this pot. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cocotte effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation. Ideal for searing and slow cooking of meat, fish or vegetables Juicy and tender cooking result thanks to the lid The matt black inner enamelling is ideal for particularly crisp searing and is especially durable Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Intense colour through 2.2L/2.3 QT cocotte for soups, stews, braises, and deep-frying without messy stove splatters 2.2L/2.3 QT cocotte capacity is the ideal pot to prep dinner for 2 to 3 people

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Round cast iron Cocotte, 10 cm diameter Capacity 0.25 liters, serves 1 person Prepare individual portions of your favorite recipes Suitable for all types of hobs, incl. induction, and oven/grill Temperature range from -20 °C to 250 °C

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The versatile Zwilling PLUS Wok with Steamer 3pc set is ideal for preparing delicious stir-fries or perfectly steamed fish, vegetables and healthy meals. You can also use the set to steam food on top and cook on the bottom at the same time to save time and energy. When cooking with a wok use medium-high heat for best results. This multi-functional cookware elevates home cooking giving you the ability to create a breath of dishes from searing meat, making stir-fries, deep frying or easily mixing sauces to a dish. It also requires a small amount of oil even when cooking low-fat meats such as chicken, making woks a healthy cooking option. Wok of SIGMA Clad 3-ply construction for rapid heat distribution with enhanced basestability 18/10 stainless steel interior for optimal resistance to stains with no taste transfer Welded handles offer a hygienic and easy-to-clean cooking vessel Tempered glass lid with silicone seal locks in moisture and flavour Brilliant high-gloss finish Oven safe up to 260C / 500F (without glass lid) Compatible with all cooktops including induction 3pc set includes wok, steamer insert and glass lid 32cm/12.5” diameter 4.5L / 4.8Qt.

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Experience a new level of frying with the 28 cm ZWILLING Madura Plus frying pan featuring an ultra-robust CERAFORCE TITANIUM ceramic coating. Made in Italy and free from PTFE, PFAS and PFOA, this pan is equipped with an extra-robust titanium layer. Developed for maximum performance, it offers ideal non-stick properties and is up to five times more durable than our previous ceramic coatings*. Plus, the pan has a solid aluminum body for fast and even heat distribution throughout the pan for perfectly fried food. The stay-cool handle fits ergonomically in your hand, ensuring a safe and comfortable grip. All these features make the ZWILLING Madura Plus pan an innovative must-have for all your culinary adventures. * according to internal non-stick test protocol no. 06/2024 for ZWILLING ceramic coatings CERAFORCE TITANIUM ceramic coating: Up to 5x more durable than our previous ceramic coatings* Produced without PTFE, PFAS and PFOA Solid aluminum body for fast and even heat distribution Ergonomic stay-cool handle for safe handling Ideal for gentle, low-fat frying of fish, vegetables and egg dishes Pouring rim prevents dripping when pouring Compatible with all types of stoves, including induction; oven safe up to 150°C Made in Italy

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The round basil cocotte will be a highlight in the kitchen, as well as in the dining room. This dish, which was traditionally used in France to cook casseroles, can be used to prepare delicious dishes made from a wide variety of ingredients. The dish cooks meat, vegetables and other ingredients slowly and gently so that their flavours can fully develop and blend together. In the meantime, the dish also preserves the nutritional content of the food, ensuring that your meals taste great and are healthy. The green Staub cocotte has a 6.7 L capacity, a height of 18.2 cm and a diameter of 28 cm. Cast iron cookware is used by beginners, as well as top chefs as it retains heat for a long time and distributes it effectively throughout the food. This means that ingredients at the edge and in the middle of the dish are cooked evenly. A Staub La Cocotte casserole dish features matte black enamel on the inside. This enamel intensifies the natural flavour of a dish and is particularly effective for stewing and simmering food. Ideal for all heat sources, including induction hobs, this cocotte can be used to make French specialties that will be a hit with your family. Made in France Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C Nickel steel knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Made in France

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The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation. Made in France Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 900F/482C without lid, Lids are oven safe up to 500F/260C Nickel steel knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended Dishwasher safe, hand wash recommended

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Staub's round wok is extremely versatile. You can use it to shallow fry, deep fry, steam and slow cook a multitude of delicious Asian recipes such as bami goreng. Vegetables are especially quick to cook in a wok. They retain their natural look and firmness as well as their vitamins and other nutrients. The graphite-grey wok from Staub is therefore ideal for healthy eating. Woks from Staub are made of cast iron to disperse heat optimally across the utensil's cooking surfaces. In this way, even the wok's upper sections quickly achieve the required cooking temperatures. Staub woks have a matt black enamelled interior. The coating enhances the slow-cooking effect and is robust and scratch resistant. Enamelled cast iron, unlike other materials, improves over time and usage. The wok is part of the Staub Speciality series and measures 37 cm in diametre and has a 5.7 l capacity. It is suitable for any cooker, and is equipped with a glass lid so that slow-cooking food can be observed at all times. By using this wok, you can cook a multitude of international recipes in a healthy and nutritious way. Made in France Practical glass lid for monitoring the cooking process The matt black inner enamelling is ideal for particularly crisp searing and is especially durable Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Includes draining rack Dishwasher safe, hand wash recommended

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For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France. For healthy and exotic cooking Also appealing on the table during dinner Durable, scratch resistant

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The HENCKELS Kitchen Elements Non-Stick Sautépan features a durable PFOA-free non-stick surface for fast heat distribution and easy food release. The larger surface area gives the best experience while cooking so you're not crowding your pan, allowing for an even distribution of food. The straight sides of the sauté pan provides even heat distribution when cooking anything from searing meat, frying eggs, and vegetables or making a pan sauce. The durable quality ensures years of use for your family. Quality aluminum construction for fast and even heat distribution Durable PFOA-free non-stick surface to enable easy food release and clean up Comfortable riveted handles stay cool on the stovetop and are oven safe up to 350°F/180°C Polished exterior finish Capacity: 4.75L/5.0QT

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The cocotte is truly a valuable addition for all those who are inspired by French cuisine. The traditional casserole dish made out of cast iron isn’t only suited for French dishes but is also very easy to use, inviting one to partake in experimentation. Soups, omelets, and baked dishes benefit from the cast iron’s excellent heat-conducting properties, making braised meat especially juicy and vegetables tasty and flavorful. The cocotte's sleek design matches both rustic-inspired kitchens and modern dining rooms. With STAUB’s cocotte, you can sear, cook, bake, and serve from one single dish, transitioning effortlessly from the oven to the table. Enameled cast iron requires no seasoning, heats evenly, and retains moisture, ensuring moist, perfectly cooked food every time. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship and timeless beauty. These heirloom pieces can be lovingly passed from generation to generation. 6.75 L (7.1 QT) cocotte capacity is the ideal pot to prep dinner for 5 to 7 people Large, round Dutch oven ideal for cooking for a crowd Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution Smooth enamel bottom works on all stovetops, including induction Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe to 260°C/500°F Dishwasher safe, hand wash recommended Made in France

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STAUB Stackable is the ultimate spacing-saving set featuring the essential cookware pieces for all the ways you like to cook. Thoughtfully designed with sloped sides to accommodate nesting, STAUB Stackable fits neatly into any storage area, including shelves, cupboards, and pot drawers. The set includes a 4.2QT/4L (24cm/9.5”) Cocotte, a 9.5”/24cm skillet and a lid that can be used on each piece. Attachable rubberized bumpers are included to ensure each piece remains scratch-free when stacked and unstacked. Like all STAUB cast iron, the Stackable set is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny spikes on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use these pans. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cast iron piece effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation. Set includes 4.2QT/4L Cocotte, 9.5”/24cm Skillet and a lid that fits each piece of cookware Sloped sides allow for snug nesting for space-saving storage Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Attachable silicone bumpers protect cookware from scratches when stacking and unstacking Smooth enamel bottom works on all stovetops, including induction Oven safe up to 500°F/260°C Dishwasher safe, hand wash recommended Made in France

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Taking inspiration from two-handled Spanish paella pans, the round 34cm Staub Double Hanlde Skillet has a round edge and offers ample space for dishes such as paella or risotto which are made using large quantities of several different ingredients. The two handles make the skillet easy to handle and it also takes up very little space when food is served on the table. Staub double handle skillet are made from enamelled cast iron, which distributes heat evenly over the entire base of the pan right up to its edge. Cast iron also retains heat for a long time, so food stays warm and tasty even when transferred to the table. The Staub double handle skillet has a flat base and can be used on all cookers, including induction hobs and ovens. It features a matte black enamelled interior that intensifies the natural flavour of the food. The enamel is also robust, scratch-resistant, firm and easy to care for. Conjure up a wide variety of delicious meals with this grey pan from the Staub pan range. Made in France Two loop, side handles for easy transferring from stove/oven to tabletop Large cooking area for frying, sauteing, and searing High walls contains splatter Smooth enamel bottom works on all stovetops Rough texture results in exceptional browning Oven safe to 500F Dishwasher safe, handwash recommended

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Demeyere Atlantis appeals to professional and home chefs for its exceptional performance and elegant design. The 7-layer construction provides unparalleled frying, perfect browning, and guarantees exceptional heat distribution and retention. The straight sided pans boast a 7-layer base, InductoSeal, whose copper disk ensures impressive heat conduction. Proprietary technology ensures the base stays flat even when heated. The patented Silvinox surface treatment maintains the beautiful silvery white matte appearance. Enjoy easy maneuverability with the stay-cool, welded handles while the rolled rims encourage dripless pouring. 18/10 stainless steel with Silvinox: hygienic and easy to clean InductoSeal, hermetically welded 7-ply base with copper: extremely conductive base Welded cast stainless steel handles: very firm and hygienic Flatbase stability - pan won't warp when heated Stay-cool 18/10 stainless steel handles are securely welded and extremely hygienic Compatible on all cooking surfaces, including induction - TriplInduc is 30% more efficient on induction than competitors Dishwasher safe Oven and broiler safe up to 500F Made in Belgium

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Easy-to-use and robust enameled cast iron, excellent heat distribution and a lid that drops all evaporating moisture back on the food – this Cocotte has everything to make cooking a breeze.With a volume of 2.5 liters, the 22 cm Cocotte has the right size for two people. Combined with the romantic “Sorbet Rose” color, this makes it an ideal gift for weddings or anniversaries. Or use it to prepare and serve a side dish at your dinner party, where the light pink adds a cheerful touch to your decoration.The cast iron Cocotte can go in the freezer as well, so let the name inspire you and make a red berry sorbet or experiment with other seasonal fruits. 22 cm diameter, 2.5 l volume Self-basting lid with brass knob Full meal for 2 people or side dish for a party Enameled cast iron for even heat distribution Suitable for all types of hobs, incl. induction, and oven/grill Temperature range from -20 °C to 250 °C

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Made in Belgium to meet the demands of busy restaurant kitchens, this 10-piece set is designed for both seasoned chefs and beginner cooks who seek a superior starter set. Boasting a sturdy 5-ply construction and a thick aluminum core, DEMEYERE Industry is designed for perfect browning, offering superior heat retention and even heating. Signature flat base technology makes it fully induction compatible and hot-spot free no matter what stovetop you cook on. Other chef-friendly features include dripless pouring rims and ergonomic stay-cool handles that are welded so they are ultra-secure. And because there are no rivets for grease to collect around, they’re exceptionally hygienic. The patented Silvinox surface treatment on DEMEYERE cookware maintains a flawless, silvery white finish that’s easy to clean and more resistant to fingerprints, harsh detergents, and strong acidic foods, even after years of use. Made in Belgium  5-ply construction from rim to rim for even heat distribution Patented Silvinox surface treatment—stainless steel maintains silvery finish, resists fingerprints and is easy to clean  Flat base stability—pan won’t warp when heated  Stay-cool, shot-blasted 18/10 stainless-steel handles are securely welded and extremely hygienic  Perfect pouring edge for no-mess cooking Perfect-fit lid provides energy-efficient insulation  Compatible on all stovetops, including induction  Oven and broiler safe to 500°F and dishwasher safe 

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Expertly sear, gently cook and brown a range of different dishes in this Staub skillet with 2 handles. The matt black enamelled base of the pan prevents food from sticking and lets you cook low-fat dishes. This is ideal for gentle cooking, wonderfully preserving the nutrients and vitamins in your food on the hob and in the oven. The smooth coating of the frying pan can be cleaned quickly and easily. The frying pan is ideal for use on all kinds of cookers, including induction hobs. Stylishly serve delicious dishes directly from oven to table in this skillet, its attractive design setting the tone at your dinner table. This compact frying pan is ideal for serving food straight from hob or oven to table. With its restrained design, it blends in wonderfully with your table design, whether you are planning a romantic candlelit dinner or side dishes for a large family dinner. The design of the 20 cm diameter frying pan is based on a Spanish-style paella frying pan. Paella consists of a variety of different products, artistically combined together. Impress your guests by preparing a tasty dish with rice, vegetables, meat, fish and seafood due to the outstanding properties of Staub cookware: cook your food to perfection thanks to the cookware's excellent heat retention and release, and conduction right to the rim of the pan. Effortlessly create dishes from around the world in this frying pan. Made in France Two loop, side handles for easy transferring from stove/oven to tabletop Large cooking area for frying, sauteing, and searing High walls contains splatter Smooth enamel bottom works on all stovetops Rough texture results in exceptional browning Oven safe to 500F Dishwasher safe, handwash recommended

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This rectangular Staub gratin dish can be used to cook a variety of different dishes. Although ideal for gratins and desserts, it can also easily be used to bake cakes. Measuring 27 cm x 20 cm, it is also perfect for making a meal for the entire family. Its elegant design in white also makes this item perfect for serving up dishes at the table. The surfaces of the dish are also easy to clean. Impress your guests with creative meals cooked up in this Staub Ceramics gratin dish. Universal cookware, e.g. for baking or making gratin Stackable easily – for space-saving storage Ergonomic handles Available in various colours Easy to clean thanks to enamelled surface

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STAUB cocottes are ideal for dinner parties, offering ample space for slow-cooking meats, vegetables, and simmering hearty stews. Made from enameled cast iron, these pots heat evenly without requiring seasoning. The heavy, tight-fitting lids have tiny bumps that create a rain-forest effect, returning moisture to food for moist, perfectly cooked results every time. STAUB cookware, rooted in French culinary heritage, is beloved by professional and home chefs for its craftsmanship and performance. Each piece transitions beautifully from oven to table, making every meal special. These heirloom pieces are built to last and can be passed down through generations. 8 L (8.5 QT) cocotte capacity is ideal for preparing meals for approximately 8 to 10 people Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C Nickel steel knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Made in France

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Measuring 20 x 16 cm, the rectangular gratin dish is ideal for preparing sweet or savoury oven-baked dishes as well as for cooking fish or meat in the oven. Thanks to its material, the gratin dish distributes heat particularly well. Its ergonomic handles ensure ease of use. Due to its capacity of 1 litre, the dish is ideal for preparing smaller amounts of food. Try out new recipes in the dark blue gratin dish from the Staub Ceramics series. Universal cookware, e.g. for baking or making gratin Stackable easily – for space-saving storage Ergonomic handles Available in various colours Easy to clean thanks to enamelled surface

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Oven-baked dishes give ambitious amateur cooks and professional chefs many opportunities to indulge their creativity: a wide variety of different ingredients can be used to create an entirely new flavour. This rectangular Staub gratin dish will let your ideas become reality. Measuring 34 cm x 24 cm, the dish is spacious enough for making dishes to feed the entire family. Its attractive design and cherry tone also make a vivid visual statement. Effortlessly conjure up hearty gratins and sophisticated desserts in this Staub Ceramics gratin dish. Universal cookware, e.g. for baking or making gratin Stackable easily – for space-saving storage Ergonomic handles Available in various colours Easy to clean thanks to enamelled surface

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Elevate your cooking with the Zwilling Bologna Granitium Wok, designed for the modern kitchen. Featuring a 5-layer non-stick Granitium coating, this wok offers superior durability, scratch resistance, and effortless food release. Whether you’re stir-frying, sautéing, or preparing flavorful one-pan meals, the wok’s metal utensil-safe surface ensures long-lasting performance. The patented radiant induction base guarantees quick and even heat distribution, making your cooking faster and more efficient. Ideal for all stovetops, including induction, the Zwilling Bologna Granitium Wok combines practicality with high-performance-designed by Germany and produced in the heart of Italy! Thick-walled cookware made of cold-forged pure aluminium with high-quality PFOA-free GRANITIUM non-stick coating for longer durability Ergonomic, insulated side handle, temperature resistant up to 300°F/150°C High quality forged aluminium for quick heat up time – suitable for all stovetop, including induction Tight fitting glass lids to lock in moisture   Oven proof up to 300°F/150°C Made in Italy

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Cooking enthusiasts can reveal their hidden cooking talents with this cast iron wok from Staub, as cast iron stores heat wonderfully and releases it steadily and evenly. It is perfect for searing meat and stir-frying vegetables, as well as for gently cooking them. Staub cast iron cookware also lends itself perfectly to braising, stewing and frying. A key feature of a wok is that the rim also heats up, transferring heat to the meat or vegetables when they are tossed and stirred. As these dishes are often fried and cooked very quickly, wok-cooking retains lots of nutrients in the food, above all keeping vegetables deliciously crunchy. Cast iron is also very scratch-resistant and durable. The wok is also extremely easy to clean so that frequent use of this cookware becomes a real pleasure. It is also suitable for use on all types of cooker, including induction hobs. Its 30 cm width and 12 cm height mean that it can even be popped into the oven when you need to keep something hot. The wok is round and comes in a bright shade of cherry red, sure to enhance every dining table. Serve your food directly from hob to table. As the cast iron releases the stored heat for longer, it is also possible to leave hot food standing on the table for a relaxing and leisurely meal with friends or family. Made in France Versatile for quick searing, braising or steaming Compact and light The matt black inner enamelling is ideal for particularly crisp searing and is especially durable Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Includes draining rack Dishwasher safe, hand wash recommended Transfers beautifully from oven to table Dishwasher safe, hand wash recommended Made in France

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The 28 cm multifunctional roasting pan from Staub comes with a lid featuring Staub’s unique 'Chistera drop structure'. The structure on the inside of the lid causes condensation to evenly drip back onto the cooking food ensuring that all the ingredients remain moist, aromatic and juicy. There is not need to frequently add water or other liquids when using this roasting pan. The multifunctional roasting pan is made of cast iron which makes it ideal for slow and gentle braising. Cast iron retains and distributes heat evenly ensuring exceptional cooking results. It is also very robust, scratch-resistant and hence very popular with renowned professional chefs. The roasting pan is 12.6 cm high with a capacity of 3.7 litres. Use the multifunctional roasting pan for frying or braising on any type of cooker as well as to continue cooking your dish in the oven. Slow-cooked meat dishes or delicious vegetable stews are sure to be an immediate success. Once dinner is cooked, you can use the roasting pan to serve it at the table. Stylishly serve gently braised delicacies full of flavour to your guests in this cherry-red multifunctional roasting pan from the Roasting pan series. Made in France Ideal for searing and slow cooking of meat, fish or vegetables The matt black inner enamelling is ideal for particularly crisp searing and is especially durable Dimensions with lid and handles (LxH): 36.1 x 12.6 cm, diameter: 28 cm, base: 22.2 cm Requires no seasoning Oven safe up to 500F Dishwasher safe, hand wash recommended

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Cooking enthusiasts can reveal their hidden cooking talents with this cast iron wok from Staub, as cast iron stores heat wonderfully and releases it steadily and evenly. It is perfect for searing meat and stir-frying vegetables, as well as for gently cooking them. Staub cast iron cookware also lends itself perfectly to braising, stewing and frying. A key feature of a wok is that the rim also heats up, transferring heat to the meat or vegetables when they are tossed and stirred. As these dishes are often fried and cooked very quickly, wok-cooking retains lots of nutrients in the food, above all keeping vegetables deliciously crunchy. Cast iron is also very scratch-resistant and durable. The wok is also extremely easy to clean so that frequent use of this cookware becomes a real pleasure. It is also suitable for use on all types of cooker, including induction hobs. Its 30 cm width and 12 cm height mean that it can even be popped into the oven when you need to keep something hot. The wok is round and comes in a bright shade of cherry red, sure to enhance every dining table. Serve your food directly from hob to table. As the cast iron releases the stored heat for longer, it is also possible to leave hot food standing on the table for a relaxing and leisurely meal with friends or family. Made in France Versatile for quick searing, braising or steaming Compact and light The matt black inner enamelling is ideal for particularly crisp searing and is especially durable Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Includes draining rack Dishwasher safe, hand wash recommended Transfers beautifully from oven to table Dishwasher safe, hand wash recommended Made in France

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By combining the very best features of cast iron and matte black enamel, cooking with a Staub cocotte makes all the difference. As well as bolstering the heat-distributing properties of cast iron, enamel also preserves the natural flavour of a dish. This French-style casserole dish looks great and can therefore be used to present food on a dining room table at home, as well as in any modern restaurant. With a diameter of 16 cm and a height of 10 cm, this black, round cocotte is perfect for making ample portions of side dishes. These are sure to be a hit with your friends and family when served up in a warm, attractive-looking dish. Its sleek design is at home in a rustic, country-house-style setting, as well as in more modern surroundings. The gentle shimmer of the black exterior and the nickel-plated knob give the dish an even more elegant appearance. This cocotte promotes slow, gentle cooking while preserving the fine flavours and nutritional content of the food. The innovatively designed lid distributes condensation over the food at regular intervals to give the very best results. With a Staub cocotte, beginners and amateur cooks alike can step into the wonderful world of French cooking. Made in France Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C Brass knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended Suitable for all types of hobs, incl. induction, can also be used in the oven/grill

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This roomy, round Dutch oven is perfect for dinner parties, with its ample interior ensuring food isn’t crowded as it cooks. STAUB cocottes are unmatched for slow-cooking meats and vegetables, simmering stews, and soups. The enameled cast iron requires no seasoning, retains heat exceptionally well, and heats evenly throughout. Its heavy weight, tight-fitting lid with interior bumps creates a rain-forest effect, returning juices back onto food for moist, perfectly cooked dishes. STAUB cookware, rooted in French culinary heritage, is beloved by professional and home chefs for its craftsmanship, performance, and beauty, effortlessly transitioning from oven to table. The Staub cocotte, made of cast iron, is excellent for French cuisine and easy to use, encouraging culinary experimentation. It retains and evenly redistributes heat, making braised meat juicy and vegetables flavorful. The specially crafted lid ensures uniform moisture distribution, while the sleek black design suits both rustic and modern kitchens. This versatile cocotte can sear, cook, bake, and serve in one dish, enhancing the dining experience for family and guests. 6.75L (7.1QT) cocotte capacity is the ideal pot to prep dinner for 5 to 7 people Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C Nickel steel knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended Suitable for all types of hobs, incl. induction, can also be used in the oven/grill Made in France

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The oval Dutch oven from STAUB is designed for braising whole roasts or baking chicken and duck, excelling in slow-cooking meats and vegetables to tender perfection, and simmering hearty stews and soups. Made from enameled cast iron, it requires no seasoning and evenly distributes heat for exceptional warmth retention. The heavy weight and tight-fitting lid with interior spikes ensure moisture retention and create a rain-forest effect, returning juices evenly onto the food for flavorful results. Rooted in French culinary heritage, STAUB cookware is beloved for its craftsmanship, performance, and timeless beauty, seamlessly transitioning from oven to table as an heirloom piece. Ideal for family gatherings, the 5.5 L (5.8 QT) capacity cocotte in cinnamon enhances any kitchen with its functional and aesthetic qualities. 5.5 L (5.8 QT) cocotte capacity is ideal for cooking larger volumes for family gatherings Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food Oven safe up to 482°C/900°F without lid, Lids are oven safe up to 260°C/500°F Nickel steel knob Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Unique, interior matte texture results in exceptional browning Dishwasher safe, hand wash recommended Made in France

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STAUB cast iron cocotte for perfectly cooked rice, inspired by the shape of the traditional Japanese Hagama rice cooker. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Cast iron can be used on all types of hobs, including induction. The fresh color sage is a highlight in all pastel kitchen decors and table settings. Surprise your guests by serving a cold dish for a change since cast iron also has excellent cool keeping properties.  Chistera rain-effect lid helps steam-cook the rice evenly Even heat distribution of cast iron helps to prevent rice burning or sticking Suitable for use on all hob types, including induction Suitable for use on all hob types, inclduing induction  Even heat distribution helps to prevent burning or sticking 

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