Demeyere Alu Pro frying pans and wok are durable and yet lightweight. The 5mm thick forged aluminum construction provides superior heat conductivity. The unique combination of TriplInduc technology and Radiant base ensures maximum efficiency on induction. The Duraglide Titanium 5-layered non-stick coating is durable, scratch-resistant and allows healthy non-stick stir-frying with the use of little oil or fat. This unique non-stick coating is seen as one of the most durable non-stick coatings of its kind on the market. The lightweight, stainless steel handle is riveted to the body for strength. The Demeyere Alu Pro pan can be used at home or in professional kitchens and is perfect for fast stir frying.
5mm thick, cold forged aluminum construction for optimal heat distribution
TriplInduc technology and Radiant base ensures maximum efficiency on induction
5-layer non-stick coating with titanium plasma base layer for extra durability
Ergonomic, riveted 18/10 stay cool stainless steel handle
Compatible with all cooktops including induction
Light, riveted stainless steel handle
Made in Italy
Can be washed in the dishwasher, but hand washing is recommended for the longest life of the product
5-year warranty against manufacturing defects in household use
The Cortina fry pan features durable five-layer Granitium non-stick coating to resist scratches and heat insulating handles for a perfect grip. Thermopoint indicates when the fry pan has reached the optimum cooking temperature. Zwilling cookware is made with quality and love in Italy, tested and engineered in Germany.
Scratch-resistant non-stick 5-Layer Granitium coating, includes 2 layers of mineral particles for ultra intensive use.
Energy saving Thermopoint heat indicat
Ideal for healthy cooking without use of oil or butter
Dishwasehr safe. Oven proof up to 300°F/150°C
Suitable for gas, electric, ceramic and halogen stoves
Made in Italy
The cocotte originated in France where this casserole dish was designed to cook chicken dishes: in fact, the word "cocotte" itself is the French word for "little hen". Since then, however, the cocotte casserole dish has been used to make a wide variety of other dishes including soups, stews and ragouts. Beginners can use them as they try their hand at tasty oven-baked dishes and professional French chefs can't do without them for gratins or delicate soufflés. This particular cocotte is grey, adding a hint of elegance when presenting food at the table, round and has a diameter of 24 cm. As well as being aesthetically pleasing, cast-iron is an excellent heat retainer and is good at distributing heat equally, characteristics which are enforced by Staub's special matte black enamel. This enamel also helps preserve a food's unique flavour. Since a cocotte retains heat well, meat and vegetables can be cooked gently whilst preserving both flavour and nutritional content. It is therefore perfect for cooking healthy meals. Its specially designed lid also releases condensation at regular intervals, keeping meat wonderfully succulent. With the Staub cocotte, you can treat yourself and your guests to beautifully tender meat and delicious-tasting vegetables at any time.
Made in France
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
Brass knob
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Made in Belgium to meet the demands of busy restaurant kitchens, this 10-piece set is designed for both seasoned chefs and beginner cooks who seek a superior starter set.
Boasting a sturdy 5-ply construction and a thick aluminum core, DEMEYERE Industry is designed for perfect browning, offering superior heat retention and even heating. Signature flat base technology makes it fully induction compatible and hot-spot free no matter what stovetop you cook on.
Other chef-friendly features include dripless pouring rims and ergonomic stay-cool handles that are welded so they are ultra-secure. And because there are no rivets for grease to collect around, they’re exceptionally hygienic. The patented Silvinox surface treatment on DEMEYERE cookware maintains a flawless, silvery white finish that’s easy to clean and more resistant to fingerprints, harsh detergents, and strong acidic foods, even after years of use.
Made in Belgium
5-ply construction from rim to rim for even heat distribution
Patented Silvinox surface treatment—stainless steel maintains silvery finish, resists fingerprints and is easy to clean
Flat base stability—pan won’t warp when heated
Stay-cool, shot-blasted 18/10 stainless-steel handles are securely welded and extremely hygienic
Perfect pouring edge for no-mess cooking
Perfect-fit lid provides energy-efficient insulation
Compatible on all stovetops, including induction
Oven and broiler safe to 500°F and dishwasher safe
The Henckels Cast Iron Braiser is a beautiful addition to any kitchen. Elegant oven-to-table design in vibrant red colour. The durable enamel coating is non-reactive and non-stick both inside and out, so it is easy to cook with and a snap to clean. The enameled cast iron distributes and retains heat evenly and thoroughly for uniform cooking. Ideal for searing, braising, roasting and stewing food or use it to serve cold foods like shrimp cocktail and oysters. Plus, the vibrant colour look great on the range - and on your table.
Henckels Cast Iron Braiser is the perfect blend of style, performance and durability
Vibrant colour adds beauty from the oven to the table
Durable enamel coating provides non-reactive, stick resistant interior and exterior surfaces
Enameled cast iron cookware conducts and retains heat well for great results when searing, braising, roasting or stewing meats and vegetables
Stainless steel lid knob is oven safe to 482°F/250°C
Compatible with all cooktops including induction ranges
Dishwasher safe, hand-wash recommended
Demeyere Alu Pro frying pans and wok are durable and yet lightweight. The 5mm thick forged aluminum construction provides superior heat conductivity. The unique combination of TriplInduc technology and Radiant base ensures maximum efficiency on induction. The Duraglide Titanium 5-layered non-stick coating is durable, scratch-resistant and allows healthy non-stick stir-frying with the use of little oil or fat. This unique non-stick coating is seen as one of the most durable non-stick coatings of its kind on the market. The lightweight, stainless steel handle is riveted to the body for strength. The Demeyere Alu Pro pan can be used at home or in professional kitchens and is perfect for fast stir frying.
5mm thick, cold forged aluminum construction for optimal heat distribution
TriplInduc technology and Radiant base ensures maximum efficiency on induction
5-layer non-stick coating with titanium plasma base layer for extra durability
Ergonomic, riveted 18/10 stay cool stainless steel handle
Compatible with all cooktops including induction
Light, riveted stainless steel handle
Made in Italy
Can be washed in the dishwasher, but hand washing is recommended for the longest life of the product
5-year warranty against manufacturing defects in household use
With this robust and simultaneously lightweight 20 cm Industry 3 frying pan, you can fry anything without sticking. Whether you are preparing breaded pork steaks, chicken skewers, veggie burgers, vegetable cubes or potato slices.
Thanks to the scratch-resistant ceramic Ceraforce® non-stick coating - free of PTFE - you are also focussing on health. You are sure of a successful result with even less oil. Only use accessories made of wood or silicone to prevent damage.
The aluminium body of this Alu Industry 3 frying pan is extra thick and extremely robust. This lightweight pan is easy to handle and cleaning it is a piece of cake.
Thanks to the unique Radiant® base, your pan remains stable and in perfect contact with any hob, including induction. The heat is evenly distributed. Changing the heat setting on the hob? The pan reacts super-fast. If you fill it with cold ingredients, even straight from the fridge, it will return to the right temperature really quickly.
With Alu Industry 3 you get well a thought-out and easy-to-handle design, with an unbeatable price-performance ratio. The matt black forged aluminium contrasts beautifully with the roughened sandblasted stainless steel handle.
Are you a fan of grilling in the oven or flambéing? Then you also need a pan without a non-stick coating.
Developed in Belgium
Aluminium 5 mm base offers rapid heat conduction
Specific Radiant® base shape ensures a permanently even baking surface
Suitable for all hobs, including induction, up to 230 °C. Do not use under the grill and do not flambé
Ceraforce ceramic non-stick coating, the healthy alternative. Heat resistant up to 230°C
Ergonomic cast handles and rivets made of stainless steel: secure attachment
Can be washed in the dishwasher, but hand washing is recommended for the longest life of the product
5-year warranty against manufacturing defects in household use
Only use accessories made of wood or silicone
Inspired by the shape of the traditional Japanese Hagama rice cooker, Staub's 1.5 quart Cast Iron Petite French Oven boasts the benefits of a full-size cocotte in a compact size. Get fluffy rice, tender grains and creamy oatmeal thanks to Staub's signature new lid. Staub's latest innovation, the Chistera drop-structure lid, has solved the challenge of curved lids - they limit moisture to sides - by ensuring continuous condensation throughout. Unlike countertop rice cookers, Staub's Petite French Oven can be transported from the stovetop to the table. No need for serving bowls; these charming cocottes take care of both cooking and plating. Rice has never been so easy to make.
Self-basting Chistera spikes continuously keep food moist
Exceptional heat distribution and retention cast iron is famous for
Matte black enamel interior heats and enhances caramelization, excellent searing
Even heat distribution helps to prevent burning or sticking
Enameled cast iron is easy to clean and doesn't require seasoning
Oven safe up to 900°F/482°C without lid, Lids are oven safe up to 500°F/260°C
Suitable for use on all hob types, including induction
Made in France
STAUB traditional deep fry pan boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Searing chicken breasts, frying bacon, and caramelizing carrots with the enameled black matte interior that promotes even browning and exceptional searing. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB piece effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.
Higher, straighter sides prevent splatter and spills
Ready to use - no seasoning required
Textured black matte enamel interior ensures exceptional browning, heat retention and distribution
Spouts ensure mess-free pouring of sauces, pan juices and rendered fat
Helper handle provides a secure, comfortable grip
Smooth enamel base is compatible with all stovetops, including induction
Oven safe to 500°F/260°C
Transfers beautifully from oven to table
Dishwasher safe, hand wash recommended
Made in France
The ZWILLING Energy X3 Wok makes it easy to achieve professional results every time you use it. Ideal for everything from stir-frying and sautéing to simmering and braising. The SIGMA Clad 3-ply construction offers fast and even heat conductivity on all cooking surfaces. The 18/10 stainless steel interior provides optimal resistance to stains with no taste transfer. Beautiful, polished stainless steel exterior looks striking on any cooktop. Zwilling Energy X3 is built to handle every meal you make with ease.
18/10 stainless steel interior ensures pure taste of food
SIGMA Clad 3-Ply clad stainless steel construction with an encapsulated aluminum core provides exceptional heat conductivity
Ergonomic, riveted cool-grip handles provide comfort and enhanced safety
Precision-fitting, tempered glass lids lock in moisture and allows you to visibly monitor cooking process
Compatible with all stove types, including induction
Flared rim for clean and dripless pouring
Oven safe to 260°C / 500°F (without glass lid)
Dishwasher safe
The iron pan from ZWILLING is a very special pan that opens up completely new possibilities for frying. If you handle it correctly, the forged pan with a diameter of 24 cm gives you excellent results when searing and grilling. Look forward to crispy fried potatoes, juicy steaks and perfectly braised grilled vegetables.But you should first note a few special features of the pan, especially before using it for the first time. When you unpack it, you will notice the film of oil on the pan. It was applied to protect the pan and now has to be washed off with washing-up liquid. After that, you should season the wrought-iron pan. It´s easy to do: Simply add a little oil to the forged pan and place it on the stove (medium-high), on the grill or in the oven (at 250°C). Seasoning creates a natural protective layer, the so-called patina. This patina will improve every time you use the pan and protects your ingredients from sticking to the bottom of the pan. You can also use less and less oil over time and fry healthier. The patina gives the iron pan its typical brown-black color, which is permanent. To keep the patina intact, you should clean the wrought iron pan with hot water and a soft sponge or cloth. A little detergent can also be used, provided that the patina is already well established.Another advantage of the bottom of the pan is its diamond pattern. This ensures an even more intense taste of your food. In addition, the bottom conducts the heat ideally and is very sturdy, so that it does not warp even at high temperatures. This makes the forged pan ideal for searing meat or grilling vegetables and other aromatic dishes. Since the handle can also heat up when frying, please always use an oven mitten to hold it. The iron pan is suitable for induction, but also all other stove types, for the grill and the oven.
Durable, sturdy pan made of high-quality iron
Seasoning the pan gives it a natural “coating” (patina), which improves with each use
Repeated use establishes the patina to enable healthy frying with little oil
Diamond structure in the bottom of the pan ensures intense flavor and improved non-stick coating
Suitable for all types of stoves including induction, grill and oven
Ideal heat retention
Handle with hanging loop
Easy to clean with warm water and a soft sponge or cloth
NB: The handle also heats up when frying. Please always wear oven mittens when handling the pan.
The patina formation will discolor your iron pan. This is normal and also your aim. The original appearance cannot be restored once the pan has been heated this way.
In the oval Staub cocotte you can make delicious stews of all kinds, such as hearty goulashes or French specialities, for example. These type of pots were specifically developed in France for slowly casseroling food. They allow the flavours to develop fully and so intensify the taste of ingredients. The cooking pot is made of cast iron, which ensures particularly uniform heat distribution and retention. It is also enamelled inside, which reinforces the excellent stewing properties of cast iron. This enamel is matt black in colour and is a pleasant contrast to the graphite grey pattern on the outside. So you can use the cocotte to serve at the table. It has several advantages: As well as looking good, food remains hot for a long time. The cocotte is suitable for any kind of hob, including induction cookers. You can also use it in the oven for recipes with longer cooking times. It has a width of 29 cm, a height of 15 cm and holds 4.2 litres.
Made in France
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
Nickel steel knob
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
The ZWILLING Joy Plus pan 28 cm combines the components of coated and uncoated pans. And allows you to discover many new culinary highlights!The pan accompanies you in all types of preparation: gentle cooking or searing. From vegetables and steak to egg dishes or pasta, you can prepare everything in it.The special coating acts like a protective grid on the pan, so you can use stainless steel kitchen gadgets without any worries. And it's also easy to clean after use! The 28 cm pan is ideal for cooking large quantities of vegetables or stir-fries – the perfect choice for family households. It can be used for both searing and gentle cooking.The 3-layer pan body with aluminium core distributes the heat in the pan evenly. The ZWILLING Joy Plus pan is open for everything: use it on any type of hob, including induction, and even in the oven up to 200 degrees. Thanks to the particularly wide pouring rim, you can pour safely and precisely - without any dripping!All the ingredients for many new highlights from your cooker to your table! Upgrade your kitchen to the next level with the ZWILLING Joy Plus pan, your new all-rounder pan for cooking in a new dimension!
Permaresist Ultra Coating – combines the advantages of coated and uncoated pans
One pan for everything from searing to roasting and gentle frying
All kitchen gadgets, including those made of stainless steel, can be used
Easy to clean in the dishwasher
Suitable for all hob types, incl. induction
Oven-safe up to 200 degrees Celsius
Extra wide pouring rim for safe and precise pouring
Ergonomic stainless steel handle
Demeyere Atlantis appeals to professional and home chefs for its exceptional performance and elegant design. The 7-layer construction provides unparalleled frying, perfect browning, and guarantees exceptional heat distribution and retention.
The straight sided pans boast a 7-layer base, InductoSeal, whose copper disk ensures impressive heat conduction. Proprietary technology ensures the base stays flat even when heated. The patented Silvinox surface treatment maintains the beautiful silvery white matte appearance. Enjoy easy maneuverability with the stay-cool, welded handles while the rolled rims encourage dripless pouring.
18/10 stainless steel with Silvinox®: hygienic and easy to clean
InductoSeal®, hermetically welded 7-ply base with copper: extremely conductive base
Welded cast stainless steel handles: very firm and hygienic
Flatbase stability - pan won't warp when heated
Stay-cool 18/10 stainless steel handles are securely welded and extremely hygienic
Compatible on all cooking surfaces, including induction - TriplInduc is 30% more efficient on induction than competitors
Dishwasher safe
Oven and broiler safe up to 500F
Made in Belgium
Celebrate spring with this artichoke cocotte, featuring a gorgeous basil porcelain enamel finish and intricate artichoke design. This charming ceramic bakeware doubles as a pretty presentation piece, allowing you to bake and serve dishes like gooey artichoke dip in the same dish. STAUB cast iron possesses exceptional heat-retention qualities, heating evenly throughout. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, performance, and timeless beauty. STAUB specialty cocottes have uniquely designed lids that transform traditional cocottes into delightful centerpieces. The 3 quart Artichoke Cocotte, inspired by the Tomato and Pumpkin Cocotte, is a farmer's market favorite in basil. Each STAUB piece effortlessly transitions from the oven to the table, designed to last a lifetime and be passed from generation to generation.
Made in France
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900°F/482°C without lid, Lids are oven safe up to 500°F/260°C
Transitions from oven to table beautifully
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
STAUB traditional deep fry pan boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Searing chicken breasts, frying bacon, and caramelizing carrots with the enameled black matte interior that promotes even browning and exceptional searing. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB piece effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.
Higher, straighter sides prevent splatter and spills
Ready to use - no seasoning required
Textured black matte enamel interior ensures exceptional browning, heat retention and distribution
Spouts ensure mess-free pouring of sauces, pan juices and rendered fat
Helper handle provides a secure, comfortable grip
Smooth enamel base is compatible with all stovetops, including induction
Oven safe to 500°F/260°C
Transfers beautifully from oven to table
Dishwasher safe, hand wash recommended
Made in France
The 750mL Petite French Oven is the latest addition to Staub's legendary cocottes. This darling pot is perfect for personalized cooking. Heat up stews, soup, and sides deliciously thanks to Staub's signature new lid. The Chistera drop-structure lid has curved spikes inside a domed lid. This innovative design ensures continuous moisture throughout. Staub's Petite French Oven goes from stovetop to table beautifully - there's no need for extra dishes. Good things come in small packages thanks to Staub and recipes shine in these charming cocottes.
Made in France
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
Nickel steel knob
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
6.75 L (7.1 QT) cocotte capacity is ideal for preparing meals for approximately 6 to 8 people
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 482°C/900°F without lid, Lids are Oven safe up to 260°C/500°F
Nickel steel knob
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Made in France
Staub's rectangular terrine made of durable cast iron is a practical kitchen aid for both amateur and professional cooks. The black, elegant terrine with lid is ideal for gentle and healthy cooking of many different meals. It measures 30 x 11 cm and has a 1.45 l capacity. With its lid, it measures 12.8 cm high. Handles on the sides makes it easy to work with. The terrine's premium cast iron material stores heat and gently disperses it slowly and evenly for healthy cooking. It can be used on any type of cooker including induction hobs. This versatile cookware from the Staub Speciality range is used by top chefs. You too can use it to prepare gratins and other baked dishes that will impress your guests.
Made in France
Oven safe up to 500F
Smooth enamel bottom works on all stovetops
Each piece is one of a kind
Rough texture results in exceptional browning
Requires no seasoning
Dishwasher safe, hand wash recommended
STAUB Oval Dutch ovens are beloved for braising and slow-cooking large cuts of meat, a whole chicken, and crusty loaves of bread. Our new 5.9-Litre / 6.25-Quart Wide Oval Dutch Oven now features 20% more cooking surface, so you can brown, sear, and roast with more base space, thanks to this newly designed Dutch oven shape. Cook an entire roast dinner with less crowding in this generously sized cast iron pot.
Our STAUB enameled cast iron requires no seasoning and possesses exceptional heat-retaining qualities. It heats evenly throughout, ensures exceptional browning, heat retention and distribution. Inspired by the shape of a Chistera basket, the unique and textured self-basting lid creates a rain-forest effect for continuous self basting. Food is always perfectly cooked…and intensely flavorful.
Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB pot effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.
Diameter 24 cm, volume 3.7 l
For 3 – 4 people
Lid with brass knob and Aroma Rain effect
Suitable for all kinds of hobs, incl. induction, and for use in the oven
Temperature range from -20 °C to 250 °C
More and more people come to appreciate the special taste of meals that have been cooked for a long time, but less and less people actually have time to spend half a day in the kitchen. The solution: Let your cookware do the work all by itself.
Take an estouffade d’agneau, for example. The braised lamb dish is a classic example of traditional French slow-cooking, best done in large quantities for family and friends.
With a cast iron Cocotte, all you have to do is prepare the ingredients and sear the meat, then place it in the oven for several hours. The special structure of the STAUB Aroma Rain lid even takes care of the basting for you. And when it is done, the bright yellow enamel coating looks great on the table as well!
Your food will be so delicious that your guests will want to keep eating. If there really are any leftovers, don’t worry: Some say it tastes even better the next day.
5.25L (5.5 QT) capacity for soups, stews, and braises. 1 quart = 1 serving size, so this is the ideal pot to prep dinner for 4 to 6 people
Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
Smooth enamel bottom works on all stovetops, including induction
Oven safe to 260°C/500°F
Transfers beautifully from oven to table
Dishwasher safe, hand wash recommended
Made in France
Focus on the task at hand and pay attention to detail – the Zen philosophy can be adapted to the art of cooking as well.
With the STAUB Rice Cocotte, the tiny grains get the perfect treatment. Inspired by the traditional Japanese hagama rice cooker, the cast iron Rice Cocotte has just the right shape to stir a risotto until it is creamy. And if you don’t have the headspace for meditative cooking, close the lid and let the Cocotte do the work for you: The Chistera drop structure keeps the moisture inside for tender grains full of natural flavor.
The bright yellow color of the Citron Rice Cocotte can be interpreted as a sun, the symbol of warmth and life. Very fitting for a cooking vessel that was inspired by the land of the rising sun.
Round cast iron Rice Cocotte
1.75 L (1.9 QT) cocotte capacity is the ideal pot to prep dinner for 1 to 2 people
16 cm / 6 in diameter
Enameled cast iron for extra durability
Suitable for use on all hob types, including induction
Even heat distribution helps to prevent burning or sticking
Thanks to its signature speckles, the superior ZWILLING Parma Plus 26cm / 10" frypan is a nonstick like no other. The PFOA free Granitium nonstick coating is reinforced with revolutionary speckles and ceramic particles that ensure quick release and easy clean up. With a heart of stone, this ultra-durable coating boasts unsurpassed scratch resistance, making it metal utensil safe.
Parma Plus frypan offers functionality and durabilty, making it a go-to frypan for cooking enthusiasts. Engineered in Germany and Made in Italy.
Ultra-durable PFOA free 5-ply GRANITIUM nonstick coating is reinforced with ceramic particles that ensure scratch resistance and quick release.
Cold-forged pure aluminum construction distributes heat quickly and evenly, resulting in even cooking.
Super scratch resistant - safe to use with metal utensils
Soft-grip, stay-cool handle, offers a comfortable grip for easy maneuvering and handling.
Designed to last, 5-ply Granitium offers long-lasting performance and is easy to clean
Mess-free pouring rims
Oven safe up to 300°F/150°C
Made in Italy
Cooking with a wok is twice the fun with the ZWILLING Pro series wok turner. It is ideal for stir-frying in the typical wok cooking fashion, whereby fresh ingredients are only briefly fried while they are tossed and turned. The turner is easy to handle thanks to the ergonomically designed, satin-finish handle. This allows you to cook both energetically and effortlessly. The loop in the attractive handle also allows you to hang the turner on a kitchen rail to save space. This not only means that you always have your wok turner to hand, it also adds a design effect to your kitchen. The internationally known designers Matteo Thun and Antonio Rodriguez focus on both - absolute functionality and exceptional design in their work. Together with other Pro series kitchen gadgets, it creates a uniform, minimalistic look that enriches any kitchen design. The seamlessly designed wok turner is made of satin-finish stainless steel and is suitable for use in the dishwasher.
For easy turning and serving of wok dishes.
Made of premium, stainless steel for exceptional durability
Ergonomic, two-toned 18/10 stainless steel handles ensures optimal resistance to discoloration and corrosion
Dishwasher safe
The minimalistic design by Matteo Thun and Antonio Rodriguez complements your kitchen interior
Part of a full assortment of ZWILLING Pro series tools and gadgets
Fully guaranteed against defects in material and/or craftsmanship
Set your kitchen with sleek, heat-safe silicone tools that are designed to take the heat without warping.
Ideal for use with woks, you can scoop, flip, stir, and turn your meat and veggies while reaching every corner of your cookware. With the flexible yet durable silicone construction, you can scrape and stir while keeping your nonstick cookware scratch-free.
HENCKELS tools are the perfect complement to its range of nonstick cookware. Crafted from high quality, BPA-free silicone, these tools are safe to use on all cooking surfaces, including nonstick, and are resistant to high temperatures. Long lasting and easy to clean, the smooth silicone also offers a comfortable grip and features a hanging loop for easy storage.
BPA-free silicone is durable and long lasting
Heat-resistant to 446℉/230℃
Smooth silicone handles are comfortable to hold
Handles feature a hanging loop for easy storage
Safe to use on all cookware surfaces, including nonstick
Dishwasher safe
Lifetime warranty
This Staub rectangular gratin dish is ideal even when you are making small quantities of a hearty gratin bake or tasty dessert. Measuring 14 x 11 cm, it is the optimum size for preparing a dish for one person. Its white finish also helps to create an attractive and elegant impression. The gratin dish can be stacked on top of other dishes to store it compactly. The ergonomic handles of the dish guarantee its ease of use. Always serve smaller oven-baked dishes in style in this gratin dish from the Staub Ceramic series.
Universal cookware, e.g. for baking or making gratin
Stackable easily – for space-saving storage
Ergonomic handles
Available in various colours
Easy to clean thanks to enamelled surface
Embrace the spirit of transformation during the Year of the Snake with our new Lunar New Year French Oven, a limited-edition cast iron pot that celebrates the snake, a symbol of renewal, rebirth and new beginnings. Drawing inspiration from the rich symbolism of serpents across cultures, this exquisite French oven honors the continuous cycle of personal transformation, like a snake sheds its skin to reveal a rejuvenated version of itself.
From easy and time-saving one-pot meals to braising or roasting your-pick-of proteins for juicy and tender meat, you’ll enjoy endless possibilities—and endless meals!—with this practical, yet oh-so sophisticated cast iron pan. With its high, sloped sides, this pot allows you to reach every corner, making it easy to mix and stir soups and stews more efficiently. The deep, versatile shape is perfect for stir-frying, braising, and deep-frying your favorite dishes.
Our STAUB enameled cast iron requires no seasoning and possesses exceptional heat-retaining qualities. It heats evenly throughout, ensures exceptional browning, heat retention and distribution. Inspired by the shape of a Chistera basket, the unique and textured self-basting lid creates a rain-forest effect for continuous self basting. Food is always perfectly cooked…and intensely flavorful.
Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB pot effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.
4.8L / 5QT capacity for soups, stews, and braises. 1 quart = 1 serving size, so this is the ideal pot for serving 5-6 people
Intricate snake design on lid represents renewal, growth, and new beginnings
Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
Smooth enamel bottom works on all stovetops, including induction
Heavy weight, tight-fitting lid retains moisture, self-basting lid creates a rain-forest effect evenly returning juices back onto food
The STAUB cocotte/Dutch oven is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect flavorful, perfectly cooked food every time you use this pot.
Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cocotte effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.
Ideal for searing and slow cooking of meat, fish or vegetables
Juicy and tender cooking result thanks to the lid
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Intense colour through
2.2L/2.3 QT cocotte for soups, stews, braises, and deep-frying without messy stove splatters
2.2L/2.3 QT cocotte capacity is the ideal pot to prep dinner for 2 to 3 people
Round cast iron Cocotte, 10 cm diameter
Capacity 0.25 liters, serves 1 person
Prepare individual portions of your favorite recipes
Suitable for all types of hobs, incl. induction, and oven/grill
Temperature range from -20 °C to 250 °C
Designed to satisfy the culinary experts, ZWILLING Vistaclad non-stick fry pans feature SIGMAClad 3-ply construction for even heat distribution throughout the entire cookware body and sculpted riveted handles that provide the best ergonomic support available.
Enjoy consistent, professional quality results with the Zwilling Vistaclad 12"/30cm stainless steel non-stick frypan.
3-ply construction from rim to rim – 3mm, Thick aluminum core conducts heat quickly and evenly
Duraslide® Ultra coating is PFOA free
Large, stay-cool loop handles designed for easy maneuvering and control while wearing oven mitts
Flared rim for clean and dripless pouring
Oven safe up to 230C/450F
Compatible with all cooking surfaces including induction
Dishwasher safe
The versatile Zwilling PLUS Wok with Steamer 3pc set is ideal for preparing delicious stir-fries or perfectly steamed fish, vegetables and healthy meals. You can also use the set to steam food on top and cook on the bottom at the same time to save time and energy. When cooking with a wok use medium-high heat for best results. This multi-functional cookware elevates home cooking giving you the ability to create a breath of dishes from searing meat, making stir-fries, deep frying or easily mixing sauces to a dish. It also requires a small amount of oil even when cooking low-fat meats such as chicken, making woks a healthy cooking option.
Wok of SIGMA Clad 3-ply construction for rapid heat distribution with enhanced basestability
18/10 stainless steel interior for optimal resistance to stains with no taste transfer
Welded handles offer a hygienic and easy-to-clean cooking vessel
Tempered glass lid with silicone seal locks in moisture and flavour
Brilliant high-gloss finish
Oven safe up to 260C / 500F (without glass lid)
Compatible with all cooktops including induction
3pc set includes wok, steamer insert and glass lid
32cm/12.5” diameter
4.5L / 4.8Qt.
The STAUB cocotte 5.25L (5.5 QT) is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retention qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that locks in moisture and tiny bumps on the lid interior that create a rain-forest effect, evenly returning juices back onto food, you can expect flavorful, perfectly cooked food every time you use this pot. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cocotte effortlessly transitions from the oven to the table—you can cook and serve in the same dish. Built to last a lifetime, these heirloom pieces are designed to be passed from generation to generation.
5.5L (5.25 QT) cocotte capacity is ideal for preparing meals for approximately 4 to 6 people
Juicy and tender cooking result thanks to the lid’s special drip structure
Oven safe up to 482°C/900°F without lid, lids are oven safe up to 260°C/500°F
Nickel steel knob
Nickel steel knob
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Rooted in French culinary heritage, Staub cookware combines durable cast iron with modern enameling.The 3.5-qt Braiser with Glass Lid is the perfect pot for one-dish suppers, braised lamb shanks, and breakfast hash. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. Home chefs can easily monitor cooking without removing the lid, ensuring flavors get sealed within each dish.The durable cast iron construction boasts even heating and excellent heat retention. Staub's signature matte black enamel interior provides perfect browning for flavor-enhanced food.Thanks to its exquisite enamel exterior, this iconic piece beautifully transitions from the oven to the table. The braiser's unique design features vintage-look handles that encourage easy maneuvering while wearing oven mitts.
Textured black matte enamel interior ensures exceptional browning
Durable cast iron construction boasts incredible heat retention and distribution
Colorful enamel finish will not chip, crack or rust
Tight-fitting glass lid locks in moisture and allows easy monitoring of cooking
Domed lid accommodates large pieces of meat and enables steam to circulate
Enameled cast iron is easy to clean and doesn't require seasoning, Dishwasher safe
Oven safe up to 500F
Made in France
Experience a new level of frying with the 28 cm ZWILLING Madura Plus frying pan featuring an ultra-robust CERAFORCE TITANIUM ceramic coating. Made in Italy and free from PTFE, PFAS and PFOA, this pan is equipped with an extra-robust titanium layer. Developed for maximum performance, it offers ideal non-stick properties and is up to five times more durable than our previous ceramic coatings*. Plus, the pan has a solid aluminum body for fast and even heat distribution throughout the pan for perfectly fried food. The stay-cool handle fits ergonomically in your hand, ensuring a safe and comfortable grip. All these features make the ZWILLING Madura Plus pan an innovative must-have for all your culinary adventures. * according to internal non-stick test protocol no. 06/2024 for ZWILLING ceramic coatings
CERAFORCE TITANIUM ceramic coating: Up to 5x more durable than our previous ceramic coatings*
Produced without PTFE, PFAS and PFOA
Solid aluminum body for fast and even heat distribution
Ergonomic stay-cool handle for safe handling
Ideal for gentle, low-fat frying of fish, vegetables and egg dishes
Pouring rim prevents dripping when pouring
Compatible with all types of stoves, including induction; oven safe up to 150°C
Made in Italy
The basil green-coloured casserole dish from the La Cocotte series from Staub – a company known for its high-quality cast iron casserole dishes – ensures that you remain cheerful in the kitchen. You can use the round cocotte on all conventional types of cookers including induction hobs. The cast iron pot is also well suited for the oven. With a diameter of 26 cm and a volume of up to 5.2 litres, it is large enough to cook for multiple guests or the entire family. The design has intentionally been kept simple to clearly emphasise its range of uses. For this reason, the lid has a special drop-shaped structure on the inside to ensure that condensation can distribute evenly on food while being cooked. Thus, you can always succeed in cooking tender meat and juicy vegetables. The two cast iron handles on the dish’s side as well as the lid knob make it easy to handle the cocotte. Another advantage of the cocotte is its coating, which is made out of enamel and is ideal for transferring heat. Gentle and healthy cooking is made easy with this. Cleaning the cocotte also presents no problems. The cast iron used also ensures a particularly good braising effect. Pick Staub’s cocotte if you want your ratatouille or coq au vin to benefit from the special material properties of the casserole dish.
Made in France
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
Nickel steel knob
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Made in France
The round basil cocotte will be a highlight in the kitchen, as well as in the dining room. This dish, which was traditionally used in France to cook casseroles, can be used to prepare delicious dishes made from a wide variety of ingredients. The dish cooks meat, vegetables and other ingredients slowly and gently so that their flavours can fully develop and blend together. In the meantime, the dish also preserves the nutritional content of the food, ensuring that your meals taste great and are healthy. The green Staub cocotte has a 6.7 L capacity, a height of 18.2 cm and a diameter of 28 cm. Cast iron cookware is used by beginners, as well as top chefs as it retains heat for a long time and distributes it effectively throughout the food. This means that ingredients at the edge and in the middle of the dish are cooked evenly. A Staub La Cocotte casserole dish features matte black enamel on the inside. This enamel intensifies the natural flavour of a dish and is particularly effective for stewing and simmering food. Ideal for all heat sources, including induction hobs, this cocotte can be used to make French specialties that will be a hit with your family.
Made in France
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid, Lids are Oven safe up to 500F/260C
Nickel steel knob
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Made in France
The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results.Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub.Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
Made in France
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe up to 900F/482C without lid, Lids are oven safe up to 500F/260C
Nickel steel knob
Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen
Unique, interior matte texture results in exceptional browning
Dishwasher safe, hand wash recommended
Dishwasher safe, hand wash recommended
Staub's round wok is extremely versatile. You can use it to shallow fry, deep fry, steam and slow cook a multitude of delicious Asian recipes such as bami goreng. Vegetables are especially quick to cook in a wok. They retain their natural look and firmness as well as their vitamins and other nutrients. The graphite-grey wok from Staub is therefore ideal for healthy eating. Woks from Staub are made of cast iron to disperse heat optimally across the utensil's cooking surfaces. In this way, even the wok's upper sections quickly achieve the required cooking temperatures. Staub woks have a matt black enamelled interior. The coating enhances the slow-cooking effect and is robust and scratch resistant. Enamelled cast iron, unlike other materials, improves over time and usage. The wok is part of the Staub Speciality series and measures 37 cm in diametre and has a 5.7 l capacity. It is suitable for any cooker, and is equipped with a glass lid so that slow-cooking food can be observed at all times. By using this wok, you can cook a multitude of international recipes in a healthy and nutritious way.
Made in France
Practical glass lid for monitoring the cooking process
The matt black inner enamelling is ideal for particularly crisp searing and is especially durable
Suitable for all types of hobs, incl. induction, can also be used in the oven/grill
Includes draining rack
Dishwasher safe, hand wash recommended
For centuries, cooks have taken advantage of the natural heat retention and redistribution properties of cast iron. Staub builds on this tradition with our enameled cast iron cookware. Black matte enamel inside and cooking surface creates a culinary advantage for better browning, braising, and roasting. Colorful enamel outside adds flare to your kitchen and table. Safe for use on all types of heat sources, including gas, electric, and induction, and oven safe up to 500F. Chip resistant and dishwasher safe. Made in France.
For healthy and exotic cooking
Also appealing on the table during dinner
Durable, scratch resistant
The HENCKELS Kitchen Elements Non-Stick Sautépan features a durable PFOA-free non-stick surface for fast heat distribution and easy food release. The larger surface area gives the best experience while cooking so you're not crowding your pan, allowing for an even distribution of food. The straight sides of the sauté pan provides even heat distribution when cooking anything from searing meat, frying eggs, and vegetables or making a pan sauce. The durable quality ensures years of use for your family.
Quality aluminum construction for fast and even heat distribution
Durable PFOA-free non-stick surface to enable easy food release and clean up
Comfortable riveted handles stay cool on the stovetop and are oven safe up to 350°F/180°C
Polished exterior finish
Capacity: 4.75L/5.0QT
With a capacity of 2.5 qt / 2.35 L the pot offers enough room to provide a fondue for six to eight people. The cast iron pot distributes heat evenly and retains it for a long time. Contents: Rechaud, STAUB Fondue Pot, six Fondue Forks, fondue burner, burning paste.
Fondue Pot and Rechaud are made of Cast Iron
Rechaud fits into the Pot, saving storage space
Can be used with electronic heaters
Burner can be stored in the pot after use
Diswasher safe, hand wash recommended
The cocotte is truly a valuable addition for all those who are inspired by French cuisine. The traditional casserole dish made out of cast iron isn’t only suited for French dishes but is also very easy to use, inviting one to partake in experimentation. Soups, omelets, and baked dishes benefit from the cast iron’s excellent heat-conducting properties, making braised meat especially juicy and vegetables tasty and flavorful. The cocotte's sleek design matches both rustic-inspired kitchens and modern dining rooms.
With STAUB’s cocotte, you can sear, cook, bake, and serve from one single dish, transitioning effortlessly from the oven to the table. Enameled cast iron requires no seasoning, heats evenly, and retains moisture, ensuring moist, perfectly cooked food every time. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship and timeless beauty. These heirloom pieces can be lovingly passed from generation to generation.
6.75 L (7.1 QT) cocotte capacity is the ideal pot to prep dinner for 5 to 7 people
Large, round Dutch oven ideal for cooking for a crowd
Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
Smooth enamel bottom works on all stovetops, including induction
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Oven safe to 260°C/500°F
Dishwasher safe, hand wash recommended
Made in France
STAUB Stackable is the ultimate spacing-saving set featuring the essential cookware pieces for all the ways you like to cook. Thoughtfully designed with sloped sides to accommodate nesting, STAUB Stackable fits neatly into any storage area, including shelves, cupboards, and pot drawers.
The set includes a 4.2QT/4L (24cm/9.5”) Cocotte, a 9.5”/24cm skillet and a lid that can be used on each piece. Attachable rubberized bumpers are included to ensure each piece remains scratch-free when stacked and unstacked.
Like all STAUB cast iron, the Stackable set is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny spikes on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use these pans.
Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cast iron piece effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.
Set includes 4.2QT/4L Cocotte, 9.5”/24cm Skillet and a lid that fits each piece of cookware
Sloped sides allow for snug nesting for space-saving storage
Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Attachable silicone bumpers protect cookware from scratches when stacking and unstacking
Smooth enamel bottom works on all stovetops, including induction
Oven safe up to 500°F/260°C
Dishwasher safe, hand wash recommended
Made in France
Taking inspiration from two-handled Spanish paella pans, the round 34cm Staub Double Hanlde Skillet has a round edge and offers ample space for dishes such as paella or risotto which are made using large quantities of several different ingredients. The two handles make the skillet easy to handle and it also takes up very little space when food is served on the table. Staub double handle skillet are made from enamelled cast iron, which distributes heat evenly over the entire base of the pan right up to its edge. Cast iron also retains heat for a long time, so food stays warm and tasty even when transferred to the table. The Staub double handle skillet has a flat base and can be used on all cookers, including induction hobs and ovens. It features a matte black enamelled interior that intensifies the natural flavour of the food. The enamel is also robust, scratch-resistant, firm and easy to care for. Conjure up a wide variety of delicious meals with this grey pan from the Staub pan range.
Made in France
Two loop, side handles for easy transferring from stove/oven to tabletop
Large cooking area for frying, sauteing, and searing
High walls contains splatter
Smooth enamel bottom works on all stovetops
Rough texture results in exceptional browning
Oven safe to 500F
Dishwasher safe, handwash recommended
Demeyere Atlantis appeals to professional and home chefs for its exceptional performance and elegant design. The 7-layer construction provides unparalleled frying, perfect browning, and guarantees exceptional heat distribution and retention.
The straight sided pans boast a 7-layer base, InductoSeal, whose copper disk ensures impressive heat conduction. Proprietary technology ensures the base stays flat even when heated. The patented Silvinox surface treatment maintains the beautiful silvery white matte appearance. Enjoy easy maneuverability with the stay-cool, welded handles while the rolled rims encourage dripless pouring.
18/10 stainless steel with Silvinox: hygienic and easy to clean
InductoSeal, hermetically welded 7-ply base with copper: extremely conductive base
Welded cast stainless steel handles: very firm and hygienic
Flatbase stability - pan won't warp when heated
Stay-cool 18/10 stainless steel handles are securely welded and extremely hygienic
Compatible on all cooking surfaces, including induction - TriplInduc is 30% more efficient on induction than competitors
Dishwasher safe
Oven and broiler safe up to 500F
Made in Belgium
Easy-to-use and robust enameled cast iron, excellent heat distribution and a lid that drops all evaporating moisture back on the food – this Cocotte has everything to make cooking a breeze.With a volume of 2.5 liters, the 22 cm Cocotte has the right size for two people. Combined with the romantic “Sorbet Rose” color, this makes it an ideal gift for weddings or anniversaries. Or use it to prepare and serve a side dish at your dinner party, where the light pink adds a cheerful touch to your decoration.The cast iron Cocotte can go in the freezer as well, so let the name inspire you and make a red berry sorbet or experiment with other seasonal fruits.
22 cm diameter, 2.5 l volume
Self-basting lid with brass knob
Full meal for 2 people or side dish for a party
Enameled cast iron for even heat distribution
Suitable for all types of hobs, incl. induction, and oven/grill
Temperature range from -20 °C to 250 °C
STAUB Stackable is the ultimate spacing-saving set featuring the essential cookware pieces for all the ways you like to cook. Thoughtfully designed with sloped sides to accommodate nesting, STAUB Stackable fits neatly into any storage area, including shelves, cupboards, and pot drawers.
The set includes a 4.2QT/4L (24cm/9.5”) Cocotte, a 9.5”/24cm Skillet and a lid that can be used on each piece. Attachable rubberized bumpers are included to ensure each piece remains scratch-free when stacked and unstacked.
Like all STAUB cast iron, the Stackable set is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny spikes on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use these pans.
Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cast iron piece effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.
Set includes 4.2QT/4L (24cm/9.5”) Cocotte, 9.5”/24cm skillet and a lid that fits each piece of cookware
Sloped sides allow for snug nesting for space-saving storage
Textured black matte enamel interior requires no seasoning and ensures exceptional browning, and heat retention and distribution
Heavy weight, tight-fitting lid retains moisture, spikes on the lid create a rain-forest effect evenly returning juices back onto food
Attachable silicone bumpers protect cookware from scratches when stacking and unstacking
Smooth enamel bottom works on all stovetops, including induction
Oven safe up to 500°F/260°C
Dishwasher safe, hand wash recommended
Made in France