STAUB cast iron cocotte for perfectly cooked rice, inspired by the shape of the traditional Japanese Hagama rice cooker. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Cast iron can be used on all types of hobs, including induction. The fresh color sage is a highlight in all pastel kitchen decors and table settings. Surprise your guests by serving a cold dish for a change since cast iron also has excellent cool keeping properties. 

• Chistera rain-effect lid helps steam-cook the rice evenly
• Even heat distribution of cast iron helps to prevent rice burning or sticking
• Suitable for use on all hob types, including induction
• Suitable for use on all hob types, inclduing induction 
• Even heat distribution helps to prevent burning or sticking